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DAY OF THE DEAD
EXPERIENCE
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Photo taken by workshop participant Ed Marlatt during Oaxaca Experience 2016 | Photo taken by workshop participant Ed Marlatt during Oaxaca Experience 2016 | |
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Photo taken by workshop participant Mila Bird during Oaxaca Experience 2016 | Kitzi Tanner. Oaxaca Experience 2017 | |
"I recently went on David's Oaxaca trip. Â I felt very safe as David guided us through the many colorful events of DÃa de los Muertos in the cemeteries and on the streets. Â We took part in parades, ate at fabulous restaurants and learned a ton about street photography as well as Mexican culture along the way. Â David's familiarity with the language and country made for a well planned enjoyable trip!" Photo taken by workshop participant Annabelle Port during Oaxaca Experience 2016 | The food during Oaxaca Experience is absolutely delicious. During this "Experience" we eat at the best restaurants in Oaxaca. | Kitzi Tanner. Oaxaca Experience 2017 |
Kitzi Tanner. Oaxaca Experience 2017 | ||
Typical Plato Oaxaqueño: Quesillo asado, queso de petate, tasajo a las brasas, cecina enchilada, chorizo Oaxaqueño, chile relleno, y tamal de mole negro. Absolutamente delicioso! | Oaxaca Experience 2016 group photo. | |
Oaxaca Experience 2017 group photo. |
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